What a great experience I had tonight. Mediterranean dishes that left me wanting more. Certainly humus, but not humus from like a Cumberland Farms, I'm talking top of the line here, perfectly textured, fresh, tasty, and EVOO. I had the Swai, a lightly fried Southeast Asia fish, floured, fried in a lemon sauce with red pepper, artichokes, unbelievably tasty and flavored to perfection. I also had the Cream of Broccoli soup, very good, served a little too hot. She had the Bistro Steak, medallions, mushrooms, grilled perfectly, mashed potatoes, according to her, outstanding! Great drinks, inviting atmosphere, unbelievable service from Amir. I now have another excuse to visit Springfield, MA.
Dan Herrick gave Nadim's Downtown a
5 star Review
Read more >