Chubby Trout

We had a great meal, and Katie was an excellent server who truly went above and beyond! Highly recommend! Read more >

I recently had the pleasure of dining at this restaurant, and it exceeded all my expectations. The rustic charm of the space immediately made us feel at home, and the friendly faces of the staff added a personal touch to the experience. The food was simply amazing – each dish was not only delicious but also incredibly creative. The chef’s talent truly shines through in the unique and flavorful combinations. We were genuinely surprised and delighted by how inventive the menu was. I highly recommend this place for anyone looking for a memorable dining experience! Read more >

Shushi was amazing and Ashley is the absolute best! Read more >

Great food!!! and super service !!! Amanda A. Was beyond awesome! We were just passing thru but Wyndham LaQuinta front desk gave us the name for am early supper. Fresh fish every morning delivery! ❤️ Read more >

3.5, realistically. We come here 1-2 times a year. We want to like it, we come back hoping. What's frustrating, is how wildly inconsistent it is. Some employees are incredibly welcoming, some act like you're putting them out. Every time. The booths are comfy, the metal stools are not. Four in our party last night. Half the food was terrific (perch, coconut shrimp, rice), half was dry / cold (Trout, french fries, veggies). Salad dressing was terrific...but the greens were obviously on their last legs. It's just a really frustrating place. Craft beer selection is very good. Read more >

The food is always great and the service is even better. "Kirk" was our waitress and she was awesome. Read more >

Our second time here. Great food and staff!! Great beer selection too. Read more >

I have multiple food allergies all outside the top 9. This was our first time eating here, which can always be hit or miss as to weather I will be able to find safe foods.

After some back and forth, the kitchen made me a really yummy dinner of salmon, green beans, and a baked potato. They brought salt, pepper, and fresh lemon for me to season everything with to my liking as I could not have any of the toppings or sauses.

When I asked about the pretzles as an appetizer, they said no as they dont make them. They didn't feel comfortable with me having anything that was made at an outside facility that they had no control over how it's made or the ingredients. Which I get I would rather them be overly cautious than have a reaction.

Definitely would come back when in the area and looking for someplace for fish for dinner! Read more >